This pop-up by food collective K'óoben brings together some of Minnesota’s most celebrated chefs and mixologists for an unforgettable culinary experience.
Food and drink will be available at multiple chef stations. The tasting menu features food by:
Gustavo Romero (Oro by Nixta)
José Alarcón (Oro by Nixta)
Noe Lara (Pints & Paddles)
Thomas Boemer (Revival)
Russel Klein (Meritage)
Alex Roberts (Alma)
Join us for this cocktail party-style celebration of community and craft. Food and appetizer-sized cocktails and NA drinks are included in the price of the ticket. Additional beverages will also be available for purchase at the bar. Vegetarian options will be available at each chef’s station.
About K’óoben
"K’óoben, a collective of Latinx culinarians, takes its name from a Mayan word that loosely translates to “kitchen,” which in Mayan also holds these meanings within that seemingly simple word: “friendship, family, collaboration and coexistence.”
Read our profile on K’óoben
